Welcome to Noir.
French inspired, Modern cuisine in an elegant, informal environment.
Noir is the first venture for partners Peter Roddy and Ebony Vagg, food and wine lovers as well as hospitality professionals who together with their dedicated team bring a little old world romance to Swan Street. A combination of quality produce and classical technique with a generous spirit and a warm welcome await at this boutique neighbourhood restaurant.
We are delighted to announce that Noir was awarded 1 chefs hat in the 2015 Good Food Guide. It fulfills a lifelong ambition for our Chef Peter and the whole team is thrilled with the result.
Thank you for considering Noir for your function. Our simple yet stunning restaurant provides an impressive setting for events of all styles, from an intimate wedding celebration to a raucous birthday party, corporate lunch or wine event. Noir can tailor an event that suits your needs.
Our event space upstairs overlooks Swan Street and has capacity for 40 for a sit down meal or 60 for a cocktail party. Our chefs would love the opportunity to work with you to create the perfect menu for your guests. Our professional experienced Events Manager Ebony is on hand to ensure the details of your special occasion are seamless and personal.
We are pleased to offer a variety of beverage packages to match your chosen menu or you can select a few wines from our extensive list and be charged on a consumption basis. We also allow BYO midweek with a corkage fee of $15 per person.
You can contact Ebony at email@example.com or phone the restaurant on 03 9428 3585 to arrange to come and see the venue and talk through options. Please click the link below to see sample menus and pricing