Contemporary French dining in a friendly neighbourhood restaurant

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175 Swan Street
Richmond Victoria 3121
ONE HAT 2017 DINNER Tuesday - Sunday LUNCH Friday & Sunday

Noir is that rare thing - a genuinely relaxed and friendly neighbourhood restaurant that also happens to have award winning food and service. Recently renovated, the restaurant's chic style, elegance and warmth make for that perfect romantic meal for two, or a group of friends or family.

From humble beginings in 2011, Noir has slowly developed a reputation for uncompromising quality and grown to include a beautiful bar and dining room upstairs, ideal for corporate and private functions.

Our kitchen led by chef patron, Peter Roddy, offers playful takes on regional French food, where exceptional produce takes centre stage. A seasonal menu of outstanding Australian ingredients are sympathetically handled to create visually striking dishes of terrific flavour.

 

Christmas opening hours

18 October 2016

Noir will be open right through the Holiday period. We close on public holidays and Mondays as normal but we will be open 27 - 31 December and 3 Janurary onwards


Join us every Sunday for a feast at our shared lunch – includes six delicious courses for $55pp

Coffin Bay oysters, champagne granita
Salted cod croquette, lime mayonnaise
Truffled pecorino polenta chips

Noirs beef tartare, waldorf salad, pommes gaufrette
Salad of Asparagus, peas and maccadamias, slow egg

Crisp breast and confit leg of dry aged duck, Jerusalem artichokes, mushrooms and chestnuts

Chocolate and pistachio brownie, raspberry sorbet

Add Louis Perdrier Bottomless Bubbles – $30pp



Private dining, Functions and events

Thank you for considering Noir for your function. Our simple yet stunning restaurant provides an impressive setting for events of all styles, from an intimate wedding to a birthday celebration, corporate lunch or wine event. Noir can tailor an event that suits your needs.

Our event space upstairs overlooks Swan Street and has capacity for 40 for a sit down meal or 60 for a cocktail party. Our chefs would love the opportunity to work with you to create the perfect menu for your guests. Our professional experienced Events Manager Ebony is on hand to ensure the details of your special occasion are seamless and personal. 

We are pleased to offer a variety of beverage packages to match your chosen menu or you can select wines from our extensive list and be charged on a consumption basis.  

Contact Ebony at info@noirrestaurant.com.au or phone the restaurant on 03 9428 3585 to arrange to see the venue and talk through options. Please click the link below to see sample menus and pricing. 

Click here to download our function packages



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